With sunny weather, I like my egg sunny side up! My favorite thing about summer is having lunch with friends and just enjoying the sun on a cozy terrace. It doesn't always have to be the terrace of a restaurant, however. A lunch with friends in your garden can be equally exciting! I love this simple recipe that is ready in 5 minutes, but is soooo tasteful, and I am sure you and your friends will like this too!
Now that I officially have my bachelor's degree (similar to an undergraduate in the US), it was time to celebrate with an amazing breakfast and a day of shopping with my mom. As usual, I tried to keep it healthy with this oat pancakes recipe. With all these recipes that try to make a traditional treat healthy, you need to keep in mind that you're not making the original treat. You are making a healthy version, a version that nourishes your body instead of loading it with empty calories. So when you make these pancakes, try to keep this in mind. The taste will be different, but delicious too!
I can't be the only one who can become happy just by eating a muffin!? I could eat them all day, every day. I started experimenting by replacing the flour with oats, eggs with banana... A healthy version was born! These muffins are the ultimate breakfast for those mornings when you're in a rush. I often get up a bit too late, so just picking a muffin (or two) is the ideal breakfast solution for me!